Restaurant Week: Eating for a cause
Did you come to Vegas for good food? Great! While you’re indulging, feel good knowing you’re actually helping out hungry folks in Las Vegas. During Restaurant Week, eateries both on and off the Strip offer up special prix fixe menus, with a portion of the proceeds going to local food bank Three Square. Choose from $20 breakfasts up to $80 dinners, covering all types of cuisines from Italian to American.
Here are just a few of the many, many dishes that are being offered: lemon-pesto grilled cheese from Giada at The Cromwell, Yucatan swordfish from Chica at The Venetian, pan-seared ono at Otoro Robata Grill & Sushi at The Mirage and roasted petite Creekstone New York strip steak from Hank’s Fine Steaks & Martinis at Green Valley Ranch. Almost all the menus include an appetizer and dessert, so the price is definitely right. You’ll find the menus, easily sortable by price, meal, location and even donation level, posted on the Three Square Restaurant Week site. Go to the site to narrow your choice down, as well as to check out any notes and exceptions.
Multiple venues, June 18-29, $20-$80 plus tax and fee. helpoutdineoutlv.org