If you need a recommendation for where to dine this week, I’ve got suggestions—and they involve going to one of the generous companies participating in Las Vegas Restaurant Week. From June 5-14, you’ll find an incredible list of restaurants to choose from for prix fixe menus featuring signature dishes and delicious specials from some of the hottest chefs and restaurants in Las Vegas. Each meal sold benefits Las Vegas’ Three Square Food Bank.

This year, participating restaurants include Brezza at Resorts World Las Vegas, which features its heirloom caprese, chicken piccata and panna cotta as choices on the lunch menu, and Tuscan carne cruda, Cape Grim New York strip steak and house-made cannoli for dinner. At Sahara Las Vegas, Balla Italian Soul offers agnolotti and Piedmontese flat iron steak, while at Mandalay Bay’s House of Blues Restaurant & Bar, you can indulge in jambalaya, blackened salmon or baby back ribs.

On the website, you can filter the extensive list of restaurants by price, type of food, restaurant location and meal (breakfast, lunch and dinner). Prices do vary, but most range around $40 for lunch or $80 for dinner. You’ll also find a variety of offers in the Special Promotions area. For instance, the Superbook at Westgate Las Vegas will donate $2 to Three Square for every Bloody Good Cause Bloody Mary ordered.

Theoretically, you could eat at a different venue for every meal, enjoy drinks and desserts, keep your food budget in check—and still be donating to a good cause. Go ahead, we’ll be rooting for you from the next table.

restaurantweeklv.org

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