The month of September is an exciting one for Lettuce Entertain You restaurants. The company that operates more than 100 establishments nationwide has plenty of Las Vegas destinations, but two in particular are celebrating 25 years of service: Eiffel Tower Restaurant and Mon Ami Gabi, both at Paris Las Vegas.
To celebrate the occasion, Mon Ami Gabi offers a special prix fixe menu this month, including truffle baked brie, loup de mer with crispy pork belly, a duo of braised beef flat iron and tenderloin, and Hood River Cherries Jubilee for dessert. Meanwhile, Eiffel Tower Restaurant continues serving excellent French favorites like Chicken Suprême à la Savoyarde, olive oil-poached Alaskan halibut and Eiffel Tower soufflés.
As an added bonus, if you download the Lettuce Entertain You app on your phone, from now until the end of September you get to participate in the End of Summer Scratch-Off to redeem additional points for every dollar spent at Lettuce restaurants. And to really rack up those points, here are some other Lettuce Entertain You restaurants you can visit this month:
• RPM Italian at The Forum Shops at Caesars. From house-made pastas to your favorite Italian classics, this is family dining redefined.
• El Segundo Sol at FSLV—Fashion Show Las Vegas. A recent renovation gave this Mexican favorite, pictured, the vibe of Tulum, and once you have one of their classic margaritas in hand, you’ll want to spend hours here trying everything from charred octopus to pork carnitas with pickled red onion.
• Happy Camper at FSLV—Fashion Show Las Vegas. This dynamic, open-air space has little glittery disco balls hanging overhead for some serious ambience, but the food, especially pizza, shines. Enjoy pies with toppings like blackened chicken, roasted corn, prosciutto and artichoke hearts. As an added bonus, check out the Struggle Bus Brunch on Saturdays and Sundays.
• Joe’s Seafood, Prime Steak & Stone Crab at The Forum Shops at Caesars. This elegant spot is the perfect place to meet up with friends and family, especially when you order shareable appetizers like Madagascar shrimp and entrées like the 24-ounce dry-aged ribeye.
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