Love the holidays for that ski lodge, cozy-by-the-fire feel? Learn to make three classic seasonal cocktails with master mixologist Tony Abou-Ganim’s class at Libertine Social on Dec. 14. The class will give you the confidence to present three drinks: hot butter rum, egg nog and Santa’s Boulevardier. Cost is $75; reservations required.
Mandalay Bay, secretburger.com
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