Sometimes pairing food with wine or spirits only enhances the overall experience, and for a truly unforgettable pairing, check out Rick Moonen’s RX Boiler Room at Mandalay Bay at 6 p.m. Dec. 10. Partnering with Pacific Northwest-based Westland Distillery, Moonen’s restaurant will pair dishes with cocktails using Westland’s wide range of whiskies. Enjoy crispy duck confit and frisee salad with a bLVd cocktail made with Westland American Single Malt, or sample Moonen’s Tongue-N-Cheeks Sheppard’s Pie while pairing it with Westland’s Sherry Wood Whiskey. Cost of the four-course pairing is $75 per person. For more information and to reserve your spot, call 702.632.9000.
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