Voodoo Steak at Rio offers majestic Strip views and innovative steakhouse menu.

Gobble up McCall's Heartland Grill's twist on the Midwest.

Famed New York concert venue opened the doors, and kitchen, to its Las Vegas outpost.

Vegas Uncork'd draws chefs from around the world to the annual food and wine event.

From the hashtagged menu to sustainable ingredients, Sensi is no ordinary dining experience.

Chayo Las Vegas offers a cavalcade of familiar flavors in modern presentations.

Go beyond the basics with new takes on classic dish.

Eatery introduces dishes that are sure to appeal to a wide audience.

Bobby Flay gets in the grilling game with the casual Bobby's Burger Palace at Crystals.

Chef Anthony Meidenbauer presents new eateries, Haute Doggery and Flour & Barley, at The Linq.

Morels French Steakhouse & Bistro has created a culinary exhibit for your dining pleasure.

N.Y. stalwart Rao’s delivers classic Italian cuisine to Caesars Palace.

After more than four years, Shawn McClain’s Sage continues to impress.

Hash House A Go Go brings the farm to Rio.