The restaurant is celebrating one year of bringing an international experience to Las Vegas.

There's no shortage of options for seafood lovers throughout Las Vegas.

Revel in fresh and fragrant cuisine at Hakkasan Group's newest Vegas enterprise.

Chef Roy Ellamar wants his restaurant to be a celebration of land and sea.

From wet aged to dry aged, from Australian to Japanese wagyu, this restaurant is all about discovery.

Talking with Michael Chow about his eponymous restaurants, including the new Caesars Palace location.

Italian restaurant's ambience creates the mood for any romantic rendezvous.

Bring a hearty appetite: You'll want to try everything on the menu here.

San Francisco-inspired eatery encourages leisurely enjoyment of well-crafted dishes.

From Bacchanal Buffet to Le Village Buffet, these buffets tailor offerings of regional flavors and beyond.

Wild cuts, gourmet cheese and seafood options add to traditional steakhouse stalwarts.

The theme of the restaurant is seasonally inspired cuisine and a market-driven menu.

Javier's Las Vegas menu

Westgate Las Vegas' newest restaurant combines old-country feel with innovative ideas.