On and Off the Strip: Catch, Nevada Taste Site and Gordon Ramsay Fish & Chips
A feast for your eyes, a Nevada-made tavern and a celebrity chef's cutest Vegas restaurant.
Dining
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On and Off the Strip: Black Tap, Bardot Brasserie and more
December 21, 2018 Las Vegas Magazine Staff
Eating with tweezers, a festive CrazyShake and a twist on eggs Benedict.
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Welcome to Eataly!
December 21, 2018 Brock Radke
The Italian marketplace at Park MGM combines multiple dining offerings with retail.
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Make time for brunch in Las Vegas
December 21, 2018 Nina King
You'll want to try these weekend staples and holiday specials.
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This ain't your momma's brunch
December 14, 2018 Kiko Miyasato
Lavo Party Brunch turns up the fun on a classic weekend experience.
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Get down to the meat of the matter at Center Cut Steakhouse
December 14, 2018 Jason Harris
Restaurant serves beautiful renditions of classic dishes.
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On and Off the Strip: Beerhaus, Masso Osteria and Carson Kitchen
December 14, 2018 Las Vegas Magazine Staff
A Golden Knights pregame haven, a celebrity chef's local spot and a downtown favorite.
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On and Off the Strip: Michael Mina, Mordeo and more
December 07, 2018 Las Vegas Magazine Staff
A classic remade, a wonderful new wine bar and more.
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Cucina by Wolfgang Puck cooks up new dishes
December 07, 2018 Jim Begley
Menu brings more Italian flavors to the forefront.
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On and Off the Strip: Top of the World, Esther’s Kitchen and more
November 30, 2018 Las Vegas Magazine Staff
A new-look classic, an Italian favorite and a great new food truck.
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New York favorite Catch debuts in Vegas
November 30, 2018 Jim Begley
Restaurant combines visual attractiveness with inventive dishes for a photo-worthy meal.
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Get ready for Roy Choi's Best Friend
November 23, 2018 Brock Radke
The man behind the Kogi BBQ food truck empire brings Koreatown to Vegas Dec. 19.
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On and Off the Strip: BBQ Mexicana, Cleaver and more
November 23, 2018 Las Vegas Magazine Staff
So many choices, so little time.
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b.B.d's keeps flavor building at every juncture
November 23, 2018 Jason Harris
Restaurant elevates everything from burgers and wings to beer and soft-serve.
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Top of the World restaurant: Elevated and enlivening
November 16, 2018 Nina King
The Stratosphere restaurant highlights quality and sustainability.